26Cm Cast Iron Pan - chapati pan

Description

This heavy duty cooking surface is specifically engineered for preparing traditional chapatis, rotis, and other flatbreads. The cast iron construction provides superior heat retention and even distribution across the entire 26cm diameter to ensure consistent cooking results every time. A sturdy wooden handle remains cool to the touch during use, allowing for safe movement and control on the stovetop. This pan features a shallow rim that makes flipping dough effortless while maintaining a stable temperature for browning. The durable material is designed to last for years of daily kitchen use and improves with regular seasoning.

Features

26cm diameter cooking surface

 Solid cast iron body construction

Heat resistant wooden handle

Hanging ring for easy storage

 Shallow rim for easy flipping

Benefits 

 Achieves authentic browning and texture on flatbreads

Distributes heat evenly to prevent hot spots and burning

Offers a long lasting alternative to non stick coatings

Usage

Preparing soft handmade chapatis or rotis

 Searing vegetables or small cuts of meat

Cooking breakfast pancakes or crepes

 Toasting tortillas for tacos and wraps