Double layered steak shovel

Stainless Steel Double Sided Steak Tong Shovel

This  kitchen tool combines the functionality of a spatula and tongs into one  double sided design. It is specifically  to make flipping and gripping steaks, fish, and large meat cuts effortless while maintaining the integrity of your food. The  stainless steel construction provides a professional look and feel that fits perfectly in any  kitchen. By offering a secure hold from both sides, it prevents splashing and slipping during the cooking process.

Features

• Dual function tong and spatula  design

• stainless steel material 

• Slotted surface for efficient oil and liquid drainage

• Wide gripping area for handling large portions

• Heat resistant  handle for safe operation

Benefits

• Provides  control when flipping delicate foods

• Reduces the risk of oil splatters while turning meat

• Replaces multiple utensils to save kitchen storage space

Usage

• Flipping and serving steaks or pork chops

• Handling delicate fish fillets without breaking them

• Turning grilled vegetables or halloumi cheese

• Serving hot food items directly from the pan